vegetarian crock pot recipes

The slow cooker is a very useful device , easy and convenient to use vegetarian crock pot recipes. Most meals in the slow cooker are healthy and easy to prepare . You can prepare meals in the morning. You can also prepare the night before and leave the dish in the fridge . In the morning , take the dish from the refrigerator and place it on the main unit vegetarian crock pot recipes. Select the temperature setting between low and high , and forget it . Dinner will be ready at dinner time . You do not have to constantly check every time you open the lid of the pot , extends the cooking time by 25 minutes vegetarian crock pot recipes.

Once you finish dinner and then clean up is very easy, especially if you have a device with a detachable antenna . Never immerse the heating unit. As can be seen cooking in the slow cooker is so easy that even your husband could do vegetarian crock pot recipes.

I found an easy and tasty vegetarian recipe here:

- 2 medium eggplants , peeled and chopped
- 2 green peppers , seeded and chopped
- Size 6 plum tomatoes, chopped
- 2 large zucchini , sliced
- 2 small onion, chopped
- 3 cloves of garlic,vegetarian crock pot recipes crushed
- 1/4 teaspoon red pepper flakes
- 1 teaspoon basil
- 1 teaspoon oregano
- 1 6 oz tomato paste
- Salt and pepper to taste

Mix all ingredients except tomato paste in slow cooker . Pour the tomato sauce on top and cover. Cooking time : 3-4 hours on high or low hours 8-10 vegetarian crock pot recipes. Serve with rice or brown rice noodles .